Most of the ingredients for our sauces, dressings and condiments are organic. We use organic produce whenever possible, and increasingly our produce comes from our own heirloom farm in Escondido (which is pesticide free and working towards organic status). Our breads and pastries are made with unbleached flours. Everything we carry uses vegan sweeteners exclusively (e.g., organic agave, organic evaporated cane juice etc.).

 

Many of our menu items contain the following allergens: peanuts, tree nuts, soy, & wheat/gluten. Please be aware that all our equipment is shared, so there’s always a chance of contamination with the above-mentioned allergens. If have an airborne allergy, unfortunately, we aren’t set up to serve you.

Our staff will do their very best to answer any questions you might have, & they should be able to tell you the ingredients in an item. Please be aware that they might not know everything abut each item on our menu though. Because of this, please also feel free to call us directly at: (949) 436-0588, if you need more detailed information than a given staff member is able to provide, & we will do our utmost to assist you.